The reading for Mark Caro’s book The Foie Gras Wars went very well last night. He sold a lot of books, and his girls were very cute in their demand for the spotlight and the microphone. But the biggest surprise was the cake below, which his parents had made and brought to his reception after. This should be the standard, I think, for what all book signing cakes should be held to. This picture might not show it, but the cake was about 4 inches high, layered with chocolate, fudge and bananas (and thankfully no meat or organ products). Congrats to Mark, and our waistlines.
